Happy Chinese New Year! Corresponding with the first new moon of the year, it is also known as Lunar New Year or Spring Festival.
One of the popular ways to honor Chinese New Year is with a giant, family-style, reunion meal. However, this type of food service – where foods are left out for long periods – leaves the door open bacteria that cause food illness.
Preparing for a festive Martin Luther King Jr. Day event? During this special day, people will gather together in celebration and also enjoy tasty food. But, cooking for groups – where foods are left out for long periods – leaves the door open for bacteria which can cause a food illness.
Happy Holidays! Food safety is probably not the first thing people think about when planning a special holiday dinner. To keep your gathering from being memorable for the wrong reasons, it’s important to use food safety principles to reduce the risk of foodborne illness.
The holidays involves foods being left out for long periods of time. This invites bacteria that can cause foodborne illness.
Learn more about the best food safe practices and how to navigate food allergies during the holidays.
Give thanks by having a conversation about food safety with your children. Basic discussion topics can make a big difference in understanding and preventing a food illness.
Follow basic food safety principles and procedures to help keep you and your family safe.
Preparing for a festive Veterans Day weekend? Veterans Day celebrations and events thanks living veterans for their service – and people will gather together outdoors and enjoy various food.
But, when eating outdoors, remember that bacteria be more prevalent – so make important food safety observations. Likewise, when preparing and cooking food, follow proper food safety procedures to prevent people from becoming sick.
November is a time of celebration bringing family and friends together around foods. But it does not have to be a season of food illness. Take a few simple steps to celebrate preparing and handling food safely.
Hosting your own Halloween party? Even ghosts and ghouls should follow basic food safe preparation and cooking rules.
This type of party – where foods are left out for long periods – leaves the door open for uninvited guests – bacteria that can cause foodborne illness.
Halloween season can bring friends and family fun and many scares, but don’t let one of those scares be food illness. Educate yourself on spook-tacular food safety, while impressing all your guests on the most frightening night of the year!
Labor Day is the first Monday of September and pays tribute to the contributions and achievements of American workers. So, if you’re rolling out the grill for the last weekend of the summer, be sure to also roll out your grilling food safety principles and procedures.
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