Labor Day is the first Monday of September and pays tribute to the contributions and achievements of American workers. So, if you’re rolling out the grill for the last weekend of the summer, be sure to also roll out your grilling food safety principles and procedures.
Summer’s almost over and it’s time to plan for one last long weekend party. But remember, it’s still warm – so that presents increased food safety dangers. Savor the end of summer with good food and friends – and not a foodborne illness.
Welcome to Food Safety Training Courses - Leading national provider of ANSI food handler training and food manager certification.
© Copyright 2007 . Food Safety Training Courses. All Rights Reserved. | Facebook