{"id":16851,"date":"2019-08-02T03:19:34","date_gmt":"2019-08-02T08:19:34","guid":{"rendered":"http:\/\/foodsafetytrainingcertification.com\/?p=16851"},"modified":"2019-08-02T03:19:34","modified_gmt":"2019-08-02T08:19:34","slug":"dining-out-food-safety-tips","status":"publish","type":"post","link":"http:\/\/foodsafetytrainingcourses.com\/blog\/articles\/food-safety-news\/dining-out-food-safety-tips\/","title":{"rendered":"Consider Food Safety When Eating Out"},"content":{"rendered":"

Everyone enjoys eating out with friends or family – and nothing can ruin an experience more than a food service operation that has poor sanitation and food safety. So, it is very important to make some basic food safety observations when eating out.
\nAccording to the CDC, meals prepared outside of the home are at an increased risk for acquiring foodborne illness – and have been implicated in up to 70% of outbreaks. Most of these incidents are caused by the poor food safety practices of restaurant workers.
\nFood can get contaminated anywhere – so it’s important to observe food safety practices when dining out – no matter who prepares the meal or where you eat it.<\/p>\n

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Food Safety Training Essential for Business<\/h3>\n
All food service employees, not just cooks, should be trained on the proper food safety principles and procedures: hosts, servers, managers, food handlers, and more. Comprehensive food safety training for new and existing restaurant employees will explain the importance of food safety and is the best approach to keeping a business reputation intact and customers coming back.<\/div>\n
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